Christmas Eve Dinner Menu

Small Plates
Shrimp Velouté | pickled shrimp, veggies, carolina gold rice…5|7
Oyster Stew | corn, bacon, old bay croutons…10
Mixed Greens Salad | aged white cheddar, pumpkin seeds, orange mustard vinaigrette…8.5 GF*
Baked Pimento Cheese | red pepper marmalade, wonton chips…9
Fried Green Tomatoes | corn salsa, creamy horseradish sauce…9.5
Deviled Eggs| 2 each…pickle, bacon, traditional …7.5 GF*
Smoked Trout Dip | flatbread…8
Crispy Boudin | pickles, chipotle aioli…9
Pork Belly | sriracha honey glaze, green tomato chow chow…10
Foie Gras | crispy grits, orange bourbon gastrique…15 GF*

Big Plates
include choice of 1 side
New South Burger** | salem hills beef, pimento cheese, bacon, lettuce, tomato…19.5
Fried Chicken | gravy, spiked honey, bread & butter zucchini…18
Chicken & Waffle | fried breast, chive & cheddar waffle, gravy, jalapeno jam- no side included…18
Shrimp & Grits | tasso ham, peppers & onions, tomato butter- no side included…22 GF*
Joyce Farms Pot Roast | veggies, spinach, pickled onions, red wine jus…24 GF*
Heritage Pork Chop | butternut squash & apple salad, demi…26 GF*
NY Strip** |blue cheese, leek fondue, tasso gravy…28 GF*
Roasted Duck Breast**| cheerwine demi, butternut puree…26
Braised Lamb Shank | field peas, local greens, natural jus…29 GF*
Roasted Scallops | sprout slaw, bacon cream…27 GF*
Roasted SC Grouper | almond crust, fennel slaw, lemon butter…29

Mashed Potatoes GF* | Collards GF* | Creamy Grits GF* | Mac & Cheese
Fried Okra | Succotash GF* | Tangled Greens GF* | Southern Green Beans GF*

Thank you to our local producers!
Boy and Girl Farm | Salem Hills Farm |Hickory Hill Creamery | Tega Hills Farm | Heritage Farms
Joyce Farms | Stone Seafood | Bost Grist Mill | Chapel Hill Creamery | Ashe County Creamery


**This item is prepared using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness**

GF* This item is gluten free. Please note, normal kitchen operations involve shared cooking and preparation areas with foods that contain gluten and other known allergens.

Theme: Overlay by Kaira 8140 Providence Rd #300, Charlotte, NC 28277
Lunch Tuesday-Friday 11-2:30 | Dinner Tuesday-Saturday 5-9 | Brunch Saturday & Sunday 11 -2:30